
Vanessa Rios de Souza - Be Open
Explore the career of Dr. Vanessa Rios de Souza, an expert in food science and computational sensory science, in this insightful AigoraCast podcast episode.
Articles, guides, and expert analysis on AI and sensory science
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Explore the career of Dr. Vanessa Rios de Souza, an expert in food science and computational sensory science, in this insightful AigoraCast podcast episode.
Explore the link between social and sensory science with Dr. Ruth Brown. Learn to avoid the 'jingle-jangle' fallacy for more precise consumer insights.
AigoraCast interviews blockchain inventor Keir Finlow-Bates on NFTs. Learn the basics and explore potential applications for consumer and sensory science.
Explore the career of Dr. Tian Yu, Aigora's expert in taste neuroscience. Learn how her unique background is shaping the future of sensory and consumer science.
Join AigoraCast with Jean Storlie & Mimi Sherlock to explore how story-based techniques can transform consumer insights and drive product development success.
Listen as Dr. Julien Delarue discusses high-validity consumer methods, rapid descriptive analysis, and using context in hedonic sensory measurement.
Listen to Nicolas Hartmann, co-founder of Vly, discuss how food science and data are creating innovative dairy alternatives and the future of FoodTech.
AigoraCast features Dell's Senior Behavioral Scientist Bo Li. Discover key insights into consumer psychology, behavioral change, and finding the 'why' behind choices.
Join AigoraCast and guest Dawn Chapman, Ph.D., as they explore her background in food science and discuss innovative ways to re-think sensory science.
Explore the future of consumer science with Daniel Protz of FlavorWiki. Learn how e-commerce data and digital feedback are transforming sensory analysis for CPG.
Join AigoraCast for a conversation with Benjamin Cabe of Microsoft on how IoT and edge AI are revolutionizing sensory science and consumer product analysis.
Explore belief change in market research with Veriphix CEO John Fuisz. Learn how data from physics informs consumer science and product innovation.
Inventor John Fuisz discusses the evolution of interactive video, the strategic power of patents, and how clickable content is changing advertising data.
Explore the power of sensory science with expert Valerie Mialon. Learn how her 25 years of experience helps global brands create impactful product experiences.
Join AigoraCast with audio expert Dr. Nick Zacharov to discuss sensory evaluation of sound, perceptual audio, and the future of multi-sensory UX design.
Join AigoraCast for a conversation with Oxford's Prof. Charles Spence on gastrophysics, sensehacking, and the integration of UX with sensory science.
AigoraCast features Yizhou Ma of Wageningen University to discuss his research in 3D food printing, adaptive control, and data-driven sustainable food systems.
Discover how sensory science transforms consumer insights into product success. AigoraCast features Liz Glenn of Land O'Lakes on innovating established CPGs.
Explore the future of gastronomy with Chef Jozef Youssef. Learn how multisensory science and data are shaping culinary innovation and our relationship with food.
Explore the future of sensory science with Martin Kern of SAM International. Learn about new research methods and translating consumer insights into product success.
Explore the future of sensory science with Prof. Nazimah Hamid. This episode covers predictive modeling, auditory cues, and AI in food flavor analysis.
Explore how to drive business growth with sensory science as expert Lori Rothman shares her insights on product innovation and consumer-preferred products.
Discover how a unique background in sensory science and nutrition can drive positive business outcomes in the CPG industry. An expert interview with Trey Sanders.
Explore the science of flavor with Dr. John Prescott. This AigoraCast episode delves into taste perception, food preferences, and chemosensory science.
Listen to sensory scientist Kevin Kantono from Arla discuss his work on cross-modal perception and the technological transformation of sensory and consumer science.
Discover insights on applying new sensory technology in the real world with Julia Tyrpin of Griffith Foods. Learn how resourcefulness drives innovation.
Join AigoraCast for an expert conversation with Michel Bonnet (Danone, Unilever) on making sensory science an insights powerhouse with new technology.
Listen to our podcast with sensometrician Dr. Thierry Worch on leveraging data science and R to streamline sensory analysis and product development.
Explore the intersection of consumer science, oenology, and horticulture with expert Amy Bowen. Learn how sensory analysis drives innovation in product development.
Explore consumer insights with expert Lisa Beck on AigoraCast. Learn how empathetic research transforms product development in the sensory science industry.